Sunday, March 30, 2008

Hot and Sour Rhubarb and Crispy Pork with Noodles and Rapini. AKA Why I love Jamie Oliver.

Saw this on "Jamie at Home" and had to try it out. Honestly delicious. The rapini was a great match and didn't over-take the pork at all. So brilliant, Jamie called it pukka!

No comments: